Chad is a country that has 76.28 percent of its population working in agriculture as of 2020 according to the World Bank. The country has a long history of agriculture and it is still an important part of the economy today.
There are many reasons why Chad has a high percentage of workers in agriculture. One reason is that farming is a traditional way of life. Another reason is that there are a lot of fertile lands present in the country. Finally, there is a lack of other jobs available to people due to the country being underdeveloped.
Where is Chad located?
Chad is a landlocked country located in north-central Africa. Libya borders Chad to the north, Sudan to the east, the Central African Republic to the south, and Cameroon, Nigeria, and Niger to the west. Nearly 1,000 miles (1,600 km) of road separate the capital, N’Djamena (formerly Fort-Lamy), from the western African coastal ports.
What is the population of Chad?
As of 2020, Chad records a population of 16.43 million. It is actually the fifth-largest nation on the continent with a population density of only 20 people per square mile, with much of its northern region located in the Sahara, where the population density works out to just 8 persons per square km.
What is the official language of Chad?
French and Modern Standard Arabic are the official languages of Chad. Furthermore, Chadians speak more than 100 different languages and dialects. These languages can be categorized into the following 12 groups:
Sango (also known as the lingua franca of the Central African Republic)
Who is the president of Chad?
The incumbent president of Chad is Idriss Déby, who has been in power since 1990. He is a member of the Chadian Democratic Rally (RDPC), which is Chad’s only legal political party. Unlike several of his half-brothers, he has a reputation for prudence and avoiding the spotlight. He is a veteran soldier like his father, nevertheless.
What is Chad known for?
The country is known for the second-largest wetland in Africa, Lake Chad, after which the nation is called. Millions of people from the four nations that surround Lake Chad depend on it for their water.
Chad, which is primarily semi-desert, is also rich in gold and uranium and stands to gain from its recent acquisition of the status of an oil-exporting state.
What do Chad people eat?
The nomadic way of life in northern Chad has influenced the local diet, which features more milk, meat, and fish and fewer grains. Semi-tropical woodlands can be found in southern Chad, where tubers, fruits, spices, and farm products are frequently consumed. Goats are the most widely used livestock, and other meats include beef, lamb, and poultry.
The most popular cuisine in the country is a porridge-like dish called boule. Every day, people eat it. In the south, millet is used to make the porridge, whereas, in the north, maize is more frequently utilized. A bowl of porridge is presented, along with a selection of condiments. The sauces may contain okra, tomatoes, dried fish, pork, and spices. In Chad, a vast range of fruits, vegetables, and legumes are farmed. Millet, maize, and some varieties of rice are grains.
A special festive stew called Marrara is cooked with goat offal and veggies. The Arabic influence on Chadian cuisine also extends to salads, soups, stews, rice and bean dishes, and kebabs.
Homemade beer called gala or bili bili is prepared from sorghum or millet. Since Muslims do not drink alcohol, it is far more popular in the south than in the north. Soft drinks and fruit juices are also commonly consumed. Chad is also known for its tea, which is brewed from dried hibiscus flowers, black and green tea leaves, and spices.
When did Chad gain its independence?
Chad gained independence from France in 1960. At the time, it was one of the most important and controversial events in African history. Many people in Chad believed that they deserved to be independent because they had fought against France for years. In the end, Chad became an independent country with its own government and economy.